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Sweet Strawberry Brownie Kabobs

Delicious kabobs combining gooey brownies, fresh strawberries, and fluffy marshmallows, drizzled with chocolate for a perfect dessert treat.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 10 servings
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

For the Kabobs
  • 1 box Brownie Mix Choose your favorite brand.
  • 1 pint Fresh Strawberries, hulled and rinsed Make sure they are ripe for best flavor.
  • 1 cup Marshmallows Mini marshmallows can also be used.
  • 1 cup Semi-Sweet Chocolate Chips Can substitute with dairy-free chocolate for vegan option.
  • 10 pieces Wooden Skewers Get the sturdier type for better support.

Method
 

Preparation
  1. Follow the instructions on the brownie mix box. Bake and let them cool completely.
  2. Once cool, cut the brownies into bite-sized squares.
Assembly
  1. On each wooden skewer, thread a strawberry, then a brownie square, followed by a marshmallow. Repeat until you fill the skewer.
Chocolate Drizzle
  1. In a microwave-safe bowl, melt the chocolate chips by heating in 30-second intervals, stirring in between.
  2. Using a spoon, drizzle the melted chocolate over the assembled kabobs.
Chill & Serve
  1. Place kabobs in the refrigerator for 15-20 minutes to set the chocolate before serving.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Assemble the kabobs without chocolate for make-ahead options.