Go Back

Smashburger Quesadillas

Enjoy a warm, cheesy delight wrapped in a crispy tortilla with all the flavors of a classic burger in these Smashburger Quesadillas.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb ground beef
  • to taste salt, pepper, garlic powder To season the beef
  • 4 large flour tortillas
  • 1 cup shredded cheddar or American cheese
Optional Toppings
  • pickles For serving
  • diced onions For serving
  • burger sauce For serving

Method
 

Cooking
  1. Heat a skillet or griddle over medium-high heat.
  2. Press a small handful of ground beef directly onto one half of each tortilla. Season well.
  3. Cook the beef side down for 2–3 minutes until browned.
  4. Flip, sprinkle with cheese, fold in half, and grill both sides until crispy and melty.
  5. Slice and serve with your favorite burger toppings or dipping sauce.

Notes

These quesadillas keep well in the fridge for up to 3 days. For longer storage, freeze them for about 1 month. Reheat in an air fryer for crispiness.