Ingredients
Method
Preparation
- In a bowl, whisk together olive oil, minced garlic, Parmesan cheese, Italian seasoning, salt, and pepper.
- Add the chicken cubes to the marinade and mix well, ensuring each piece is coated.
- Cover and refrigerate for at least 30 minutes to soak up all the glorious flavors.
Cooking
- Preheat your air fryer to 400°F (200°C).
- Thread the marinated chicken onto skewers.
- Place skewers in the air fryer basket and cook for 10-12 minutes, flipping halfway through, until chicken is golden and cooked through.
Serving
- Serve immediately as an appetizer or main dish.
Notes
Leftover skewers can be stored in an airtight container in the fridge for 3-4 days. Marinate chicken a day in advance for convenience.
