Ingredients
Method
Preparation
- Prepare the chocolate pudding according to package instructions using the milk. Let it chill in the fridge.
- In a separate bowl, mix the crushed Oreos with the whipped topping until combined and fluffy.
Assembly
- In clear plastic cups, layer the chocolate pudding, followed by a layer of the Oreo mixture, and finish with more pudding.
- Garnish with additional crushed Oreos on top.
- Decorate with candy pumpkins and gummy worms for a spooky effect.
- Serve immediately or keep in the fridge until ready to serve.
Notes
Store leftovers covered in the refrigerator for 2-3 days. Check whipped topping for freshness.
