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Delicious homemade Pizza Sliders with melted cheese and toppings

Pizza Sliders

Pizza Sliders are easy-to-make mini sandwiches filled with cheesy goodness and your favorite pizza toppings. Perfect for game nights and gatherings!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 servings
Course: Appetizer, Snack
Cuisine: American, Italian
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 12 pieces Hawaiian rolls Soft sweet rolls ideal for sliders
  • 1 cup mozzarella cheese, shredded For cheesy filling
  • 1/2 cup pepperoni slices Optional, can be substituted or removed
  • 1/2 cup pizza sauce For spreading on the sliders
  • 1/4 cup green bell pepper, chopped Adds freshness and crunch
  • 1/4 cup onion, chopped For added flavor
  • 1 tablespoon olive oil For brushing on top
  • 1 teaspoon Italian seasoning For added flavor on top

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. Slice the Hawaiian rolls in half to create top and bottom halves.
  3. On the bottom half of the rolls, layer mozzarella cheese, pepperoni, pizza sauce, green bell pepper, and onion.
  4. Place the top half of the rolls back on.
  5. Brush the tops with olive oil and sprinkle with Italian seasoning.
Baking
  1. Bake in the oven for 10-15 minutes, or until the cheese is melted and the tops are golden.
  2. Remove from the oven, slice, and serve warm.

Notes

Don’t skip the olive oil glaze—it’s what turns the tops into a crunchy, irresistible layer.