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Delicious Melt-In-Your-Mouth Caesar Chicken served with fresh greens

Melt-In-Your-Mouth Caesar Chicken

This creamy, savory Melt-In-Your-Mouth Caesar Chicken is easy to prepare and perfect for busy weeknights, offering a delicious meal with minimal cleanup.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 400
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 4 pieces chicken breasts
  • 1 cup creamy Caesar dressing
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Method
 

Preparation
  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, combine Caesar dressing, garlic powder, salt, and pepper. Mix well.
  3. Place the chicken breasts in a baking dish and coat them generously with the dressing mixture.
  4. Sprinkle the grated Parmesan cheese on top of the chicken.
Cooking
  1. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and tender.
  2. Garnish with fresh parsley if desired and serve warm.

Notes

Store leftovers in the fridge for up to 3 days or freeze for up to 3 months. When ready to eat, reheat in the oven or microwave until heated through. Tips to elevate the dish include adding red pepper flakes for spice or swapping the Parmesan for mozzarella.