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Deliciously prepared Chicken Delight served with fresh herbs and spices

Irresistibly Flavorful Chicken Delight

A succulent and flavorful chicken dish coated in a delightful creamy garlic Parmesan sauce, perfect for a weeknight meal that feels a bit fancy.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Italian
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pieces chicken breasts Use chicken thighs for more flavor.
  • 2 tablespoons olive oil Extra virgin recommended.
  • 3 cloves garlic, minced Toasting enhances the flavor.
  • 1/2 cup grated Parmesan cheese Freshly grated is best.
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon Italian seasoning Can substitute with cajun spice for a variation.
  • to taste Fresh parsley, for garnish Optional, for serving.

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix together the olive oil, minced garlic, Parmesan cheese, salt, pepper, and Italian seasoning.
  3. Coat the chicken breasts in the garlic and Parmesan mixture until well covered.
  4. Place the coated chicken in a baking dish.
Cooking
  1. Bake for about 25-30 minutes or until the chicken is cooked through and golden on top.
  2. Garnish with fresh parsley if desired and serve with your favorite side dish.

Notes

For an even richer flavor, marinate the chicken overnight in the garlic and oil mixture. Leftovers can be stored in an airtight container in the fridge for up to 3-4 days, or frozen for up to 2 months. Reheat with a little water or broth to keep it moist.