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Holiday Appetizers

These easy and delicious holiday appetizers are perfect for any festive gathering, making your event memorable with minimal cleanup.
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Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American, Party Food
Calories: 250
Ingredients Method Notes

Ingredients
  

Appetizers Base
  • 2 cups assorted cheese varieties Choose a variety for a colorful platter.
  • 1 box crackers Select crunchy options.
  • 1 platter vegetable platter Include fresh vegetables for health.
  • 1 cup dips Any variety to enhance flavors.
Main Appetizers
  • 24 pieces meatballs Cook and keep warm in a slow cooker.
  • 12 pieces mini quiches Bake in a muffin tin and serve warm.
  • 12 pieces stuffed mushrooms Stuff mushrooms with cheese and herbs.

Method
 

Preparation
  1. Gather all your ingredients and arrange assorted cheeses and crackers on a platter.
  2. Prepare the vegetable platter with fresh vegetables and set out the dips.
  3. Cook meatballs and keep them warm in a slow cooker.
  4. Bake mini quiches in a muffin tin and serve them warm.
  5. Stuff mushrooms with a mixture of cheese and herbs, then bake until golden.
  6. Serve all items on a large table for guests to enjoy.

Notes

For best results, prep veggies and dips a day ahead. Presentation is key, arrange platters to attract attention. Leftovers can last 3-5 days in airtight containers in the fridge.