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Heaven in a Bowl

A dreamy dessert that blends creamy vanilla ice cream with chocolate syrup and delightful toppings, perfect for any occasion.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Dessert
Cuisine: American
Calories: 380
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups vanilla ice cream You can use chocolate or strawberry ice cream as alternatives.
  • 1 cup chocolate syrup
  • 1 cup fresh whipped cream Whipped cream adds an airy texture.
  • 1/2 cup crushed nuts Use your choice of nuts.
  • 1/2 cup maraschino cherries
  • 1/2 cup crushed cookies Oreos or graham crackers work well.
  • 1 medium banana, sliced Sprinkle with lemon juice to keep fresh.

Method
 

Preparation
  1. In a large bowl, layer the vanilla ice cream at the bottom.
  2. Drizzle chocolate syrup over the ice cream.
  3. Add a layer of crushed cookies.
  4. Top with whipped cream.
  5. Sprinkle in sliced bananas, nuts, and maraschino cherries.
  6. Repeat the layers until all ingredients are used.
  7. Serve immediately and enjoy your heavenly dessert!

Notes

For best texture, assemble right before serving. Store leftovers in the freezer for up to a week.