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Delicious Easy Marry Me Chicken dish garnished with herbs

Easy Marry Me Chicken

A romantic one-pan dish featuring creamy chicken, sun-dried tomatoes, and a luscious sauce, perfect for a cozy dinner.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Italian
Calories: 600
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 cup heavy cream
  • 1/2 cup sun-dried tomatoes, chopped
  • 1 cup chicken broth
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • to taste Salt and pepper
  • Fresh basil for garnish

Method
 

Cooking Instructions
  1. In a large skillet, heat olive oil over medium heat.
  2. Season chicken breasts with salt and pepper.
  3. Add chicken to the skillet and cook until browned, about 5-7 minutes per side. Remove chicken and set aside.
  4. In the same skillet, add minced garlic and sun-dried tomatoes; sauté for about 1 minute.
  5. Pour in chicken broth and bring to a simmer.
  6. Stir in heavy cream, Parmesan cheese, and Italian seasoning.
  7. Return chicken to the skillet, simmering for 5-10 minutes until cooked through.
  8. Garnish with fresh basil before serving.

Notes

Serve over rice or mashed potatoes to soak up the sauce. Leftovers can be stored in the fridge for 3-4 days or frozen for up to 3 months. Reheat gently on the stovetop or microwave.