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Crispy honey BBQ chicken strips served with dipping sauce.

Crispy Honey BBQ Chicken Strips

Deliciously crispy chicken strips coated in honey BBQ sauce and breadcrumbs, perfect for any meal or snack.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 pound chicken strips Fresh or thawed
  • 1 cup honey BBQ sauce For coating
  • 1 cup breadcrumbs Regular or panko for extra crunch
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • as needed spray cooking spray To ensure crispiness

Method
 

Preparation
  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix together the breadcrumbs, salt, and pepper.
  3. Dip each chicken strip into the honey BBQ sauce, then coat it well with the breadcrumb mixture.
  4. Lay the coated chicken strips on a baking sheet lined with parchment paper.
  5. Lightly spray the strips with cooking spray.
Cooking
  1. Bake for 20-25 minutes, or until they are golden brown and crispy, flipping halfway through cooking time for even crispiness.
  2. Serve with additional honey BBQ sauce for dipping.

Notes

For extra flavor, marinate the chicken strips in the honey BBQ sauce for an hour before cooking. Store leftovers in the fridge for 3-4 days or freeze for up to 2 months. Reheat in the oven for best texture.