Christmas Delights

Bring warmth and cheer to your holiday gathering with these easy-to-make Christmas delights featuring fresh veggies, seasoned breadcrumbs, and a sprinkle of cheese.

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Prep Time 15

Cook Time 25

Total Time 40

Servings: 8 servings

Course: Side Dish, Vegetable

Cuisine: American, Holiday

Calories: 150

Ingredients Method Notes

Ingredients

Vegetable Preparation

4 cups Fresh vegetables (like green beans and carrots)
2 tablespoons Olive oil
1 cup Seasoned breadcrumbs
to taste Your favorite spices
1/2 cup Cheese A sprinkle of cheese adds flavor

Method

Preparation

Preheat your oven to 375°F (190°C).
Toss your fresh veggies with olive oil and your chosen spices in a large bowl.
Spread the veggies on a baking sheet in a single layer.
Sprinkle seasoned breadcrumbs and cheese on top.
Roast for 20-25 minutes until golden brown and tender.

Notes

Store leftovers in an airtight container in the fridge for about 3-4 days. If making ahead, keep the veggies separate until ready to roast.