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Delicious chocolate-dipped strawberries on a white plate

Chocolate-Dipped Strawberries

Delicious chocolate-dipped strawberries that are easy to make and perfect for any occasion.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12 strawberries
Course: Dessert, Snack
Cuisine: American
Calories: 50
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 12 pieces Fresh strawberries Use ripe strawberries for the best flavor.
  • 200 grams Milk chocolate Melt until smooth.
  • 100 grams White chocolate For drizzling on top.

Method
 

Preparation
  1. Wash and dry the strawberries completely.
  2. Melt the milk chocolate in a microwave or double boiler until smooth. Stir well.
  3. Dip each strawberry in the melted milk chocolate, ensuring it is well-coated.
  4. Place dipped strawberries on parchment paper and let them rest.
  5. Melt the white chocolate and drizzle it over the chocolate-dipped strawberries to create designs.
  6. Let the chocolate set in the refrigerator before serving.

Notes

These strawberries last about 1-2 days in the fridge in an airtight container. Avoid the freezer.