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Cheese Platter and Party Snacks

A festive and fun collection of 36+ Christmas party food ideas, perfect for creating a delightful cheese platter and colorful snacks for holiday gatherings.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 10 servings
Course: Appetizer, Party Food, Snacks
Cuisine: American, Holiday
Calories: 250
Ingredients Method Notes

Ingredients
  

Platter Ingredients
  • 1 variety Cheese (cheddar, mozzarella, or your favorite) Mix of hard and soft cheeses.
  • 1 cup Fresh herbs (like parsley or basil) For garnish and freshness.
  • 1 cup Olives (the more colorful, the better) For additional flavor and texture.
  • 2 cups Veggies (bell peppers, carrots, or baby tomatoes) Use colorful vegetables for presentation.
  • 1 package Crackers or bread Base for your cheese platter.
  • 1 cup Dips (hummus, ranch, or something zesty) Offer a variety for guests to choose from.

Method
 

Preparation
  1. Start with a base of crackers and bread as your foundation.
  2. Layer with cheese varieties beautifully for an Instagram-worthy vibe.
  3. Sprinkle fresh herbs around for freshness and pop.
  4. Arrange veggies and olives colorfully and add extra crunch.
  5. Finish by dolloping with dips in cute bowls.
Serving
  1. Serve on a large wooden board or white platter for visual appeal.
  2. Add small toothpicks or mini forks for easy serving.
Storage
  1. Store leftovers in the fridge for up to three days in airtight containers.
  2. Prepare the platter a day in advance, adding fresh herbs on the day of serving.

Notes

Go seasonal with festive colors, mix textures for better variety, and don't forget sweet elements like dried fruits. Experiment with vegan options and different dip flavors.