Sweetened Condensed Milk Snowballs

Delicious sweetened condensed milk snowballs on a white plate

Treat Yourself to Something Sweet!

Ever been hit with a craving for something creamy, sweet, and absolutely indulgent? Say hello to Sweetened Condensed Milk Snowballs! These delightful little bites are made with simple ingredients and require no baking, making them a complete game-changer for your dessert table. Creamy, melt-in-your-mouth goodness wrapped in coconut—what more could you ask for on a cozy evening with friends or during the holidays?

Why Make This Recipe?

These snowballs check off all the boxes for an impressive treat:

  • Zero baking: Seriously, no oven required! Just mix, form, and chill.
  • Family-friendly: Kids love rolling them in coconut, and let’s be honest, so do adults! 😋
  • Budget-friendly: You can whip these up with ingredients that won’t break the bank.

Who doesn’t want a fabulous dessert that’s easy and fun to make? Grab your pantry staples and let’s dive in!

Ingredients

You don’t need fancy stuff—just these basics!

  • 1 cup butter (softened)
  • 1/2 cup sweetened condensed milk
  • 2 cups powdered sugar
  • 2 cups shredded coconut
  • 1 teaspoon vanilla extract
  • 1 cup crushed nuts (optional)

Ready to sweeten your day?

Directions

  1. In a mixing bowl, combine the softened butter and sweetened condensed milk until smooth.
  2. Gradually add the powdered sugar, mixing until well incorporated.
  3. Stir in the shredded coconut, vanilla extract, and crushed nuts if using.
  4. Form the mixture into small balls and place them on a lined baking sheet.
  5. Refrigerate for at least an hour to firm up.
  6. Once set, roll the snowballs in additional coconut or powdered sugar if desired before serving.

Sweetened Condensed Milk Snowballs

How to Make Sweetened Condensed Milk Snowballs (Overview)

Ready to get your hands a little sticky? This process is as easy as it gets! Mix soft butter with sweetened condensed milk until smooth, just like a creamy latte. Gradually fold in the powdered sugar and shredded coconut, and don’t be afraid to get your hands in there for shaping. Pro tip: If you want a flavor boost, a splash of almond extract works wonders!

How to Serve Sweetened Condensed Milk Snowballs

Just imagine the scene: a platter of these snowy white delights, glistening with coconut shavings—doesn’t that sound scrumptious? Serve them with a hot cup of cocoa or coffee for a cozy vibe that’s hard to resist. You can even stack them up in a festive jar for a unique gift during the holidays! 🎁

How to Store Sweetened Condensed Milk Snowballs

These little gems will last about 1 week in the fridge. Want to make them ahead for a party? No problem! Simply freeze them, and they’ll hold their deliciousness for up to 3 months. Just pop them in the fridge the night before serving to let them thaw.

Tips to Make Sweetened Condensed Milk Snowballs

  • Using non-stick gloves can help when rolling the mixture into balls—less mess, more fun!
  • Replace nuts with crushed pretzels for a salty-sweet twist. 🌟
  • If you want a softer texture, minimize the chilling time—experiment to find your favorite!

Variation

You can easily switch things up by adding a splash of orange zest for a citrus twist or swap the coconut for crushed oreo cookies for a cookie dough vibe. Feeling adventurous? Try making them vegan by using dairy-free butter and coconut milk instead of sweetened condensed milk!

FAQs

Can I use regular milk instead of sweetened condensed milk?
Regular milk won’t give the same creamy sweetness, so stick with the sweetened condensed variety for the best results!

Can I make these ahead of time?
Absolutely! These snowballs freeze beautifully. Just prepare them and freeze, then thaw when you’re ready to serve.

What else can I roll these in besides coconut?
You can roll them in chopped nuts, crushed graham crackers, or even a light dusting of cocoa powder for a chocolatey flair!

📌 Pin this recipe for your next cozy dinner night!

Sweetened Condensed Milk Snowballs

Delight in these creamy, no-bake Sweetened Condensed Milk Snowballs coated in coconut. Perfect for cozy evenings or festive gatherings.
Prep Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 24 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 105

Ingredients
  

For the snowballs
  • 1 cup butter (softened) Make sure it's softened for easy mixing.
  • 1/2 cup sweetened condensed milk
  • 2 cups powdered sugar
  • 2 cups shredded coconut
  • 1 teaspoon vanilla extract
  • 1 cup crushed nuts (optional) Can be replaced with crushed pretzels for a twist.

Method
 

Preparation
  1. In a mixing bowl, combine the softened butter and sweetened condensed milk until smooth.
  2. Gradually add the powdered sugar, mixing until well incorporated.
  3. Stir in the shredded coconut, vanilla extract, and crushed nuts if using.
  4. Form the mixture into small balls and place them on a lined baking sheet.
  5. Refrigerate for at least an hour to firm up.
  6. Once set, roll the snowballs in additional coconut or powdered sugar if desired before serving.

Notes

Using non-stick gloves can help when rolling the mixture into balls—less mess, more fun! You can also mix in orange zest or crushed Oreo cookies for a flavor twist. For a vegan version, use dairy-free butter and coconut milk.

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