Apple Cinnamon Overnight Oats

Bowl of Apple Cinnamon Overnight Oats topped with fresh apple slices and cinnamon

A Wholesome Breakfast Delight

There’s something magical about waking up to the smell of spiced apples and oats wafting through your kitchen. If you’ve never had Apple Cinnamon Overnight Oats, you’re in for a treat. This creamy, dreamy breakfast is not just quick to whip up; it’s a delicious way to kick-start your morning with flavor and nutrition. Plus, you can set it and forget it! You know I’m all about those easy wins in the kitchen.

Why Make This Recipe

Who doesn’t love breakfast that practically makes itself? Here are a couple of reasons you’ll adore this recipe:

  • Effortless Cleanup: Toss everything into a jar, and that’s pretty much it. One dish to wash? Yes, please!
  • Kid-Approved: Apples, cinnamon, and a hint of sweetness? It’s like having dessert for breakfast, and yes, they’ll be asking for seconds.

Now, that’s what I call a win-win! 😄

Ingredients

You don’t need fancy stuff — just these basics!

  • 1 cup rolled oats
  • 1 cup milk (or dairy-free alternative)
  • 1 apple, chopped
  • 1 teaspoon cinnamon
  • 1 tablespoon honey or maple syrup (optional)
  • 1/2 cup yogurt (optional)
  • 1/4 teaspoon vanilla extract (optional)

Grab these simple ingredients, and you’re already halfway to breakfast bliss!

Directions

Ready to make magic? Here’s how you can do it:

  1. In a mason jar or bowl, combine the rolled oats and milk.
  2. Add the chopped apple, cinnamon, and your choice of sweetener (if using).
  3. Stir in yogurt and vanilla extract if desired.
  4. Mix well until everything is combined.
  5. Cover and refrigerate overnight.
  6. In the morning, stir the mixture and add more milk if necessary. Enjoy your delicious overnight oats!

Simple, right? 🥳

How to Make Apple Cinnamon Overnight Oats (Overview)

So, here’s the laid-back version: Just throw those oats and milk into a jar, chop your apple, sprinkle in some cinnamon, and mix! Pro tip: The longer you let them sit, the better they soak up all those yummy flavors. Seriously, it’s like a flavor explosion when you dig in the next morning! You won’t believe you can have something so yummy with so little effort.

Apple Cinnamon Overnight Oats

How to Serve Apple Cinnamon Overnight Oats

Serving them is half the fun! Think of a cozy bowl of oats topped with:

  • More chopped apples for a fresh crunch
  • A sprinkle of extra cinnamon for aroma
  • A drizzle of honey for that satisfying sweetness

The warm hues of cinnamon and apple are not just a feast for the belly but also a treat for the eyes. Trust me, your breakfast table will look like the cover of a foodie magazine! 😋

How to Store Apple Cinnamon Overnight Oats

These oats are great for meal prep. Store them in an airtight container in the fridge, and they’ll stay good for up to 3 days. Want to get ahead of the game? Make a big batch and store them to grab and go. If you want to reheat, just add a splash of milk, and voila, you’re back in business!

Tips to Make Apple Cinnamon Overnight Oats

Need some insider hacks? Here are a few:

  • Swap the Apple: Use a different fruit like pears or cranberries for a twist.
  • Add Protein: Throw in some nuts or seeds for an extra boost.
  • Creamy Factor: Mixing in yogurt makes them extra rich and luscious.

Just remember — experimentation is key. Don’t be afraid to make this recipe your own!

Variation

Feel like jazzing it up? Try adding:

  • Chopped nuts like walnuts or almonds for some crunch.
  • Use maple syrup instead of honey for a unique flavor.
  • For a vegan version, simply swap in a dairy-free milk and leave out the yogurt. Easy peasy! 🌱

FAQs

Can I make these oats ahead of time?
Absolutely! They are perfect for meal prep and last up to 3 days in the fridge.

What can I use instead of dairy milk?
Try almond milk, soy milk, or oat milk for a tasty dairy-free alternative.

Can I freeze Apple Cinnamon Overnight Oats?
Yes, but it’s best to store the oats separate from any fruits or toppings. They’ll keep for up to 1 month!

There you have it! Make your mornings smoother and tastier with Apple Cinnamon Overnight Oats! Get ready to enjoy the flavors, nutrition, and convenience all in one bowl.

📌 Pin this recipe for your next cozy breakfast adventure!

Apple Cinnamon Overnight Oats

A creamy and nutritious breakfast made with rolled oats, spiced apples, and cinnamon, perfect for busy mornings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Breakfast, Brunch
Cuisine: American
Calories: 320

Ingredients
  

Main Ingredients
  • 1 cup rolled oats
  • 1 cup milk (or dairy-free alternative) Can use almond, soy, or oat milk.
  • 1 apple, chopped Any variety of apple works.
  • 1 teaspoon cinnamon
  • 1 tablespoon honey or maple syrup Optional sweetener
  • 1/2 cup yogurt Optional for creaminess.
  • 1/4 teaspoon vanilla extract Optional for added flavor.

Method
 

Preparation
  1. In a mason jar or bowl, combine the rolled oats and milk.
  2. Add the chopped apple, cinnamon, and your choice of sweetener (if using).
  3. Stir in yogurt and vanilla extract if desired.
  4. Mix well until everything is combined.
  5. Cover and refrigerate overnight.
Serving
  1. In the morning, stir the mixture and add more milk if necessary.
  2. Enjoy your delicious overnight oats!

Notes

These oats can be stored in an airtight container in the fridge for up to 3 days. For added texture and flavor, top with more chopped apples, a sprinkle of cinnamon, or a drizzle of honey.

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