Strawberry Banana Pudding Dream

Delicious homemade strawberry banana pudding served in a glass bowl

Sweet, creamy, and oh-so-dreamy! Ever taken a bite of dessert that instantly transports you to your happiest place? This Strawberry Banana Pudding Dream is just that magical moment on a spoon! With layers of velvety creaminess, fresh fruit, and crunchy wafers all in one pan, it’s no wonder this dessert has gone viral. Plus, it’s super quick to whip up, making it a perfect treat for any occasion!

Why Make This Recipe

Picture this: a dessert that requires minimal effort and clean-up, yet tastes like you slaved over it for hours. That’s the beauty of this Strawberry Banana Pudding Dream.

  • Family-friendly: Kids adore it, and let’s be real, adults do too!
  • Budget-friendly: You won’t break the bank, and it’s perfect for gatherings or a cozy night in.
  • Make ahead: Who doesn’t love a dessert that gets better as it sits?

Ingredients

You don’t need fancy stuff — just these basics!

  • 2 boxes Vanilla Wafers
  • 6 to 8 bananas, sliced
  • 2 cups milk
  • 1 container strawberries, hulled and sliced
  • 1 (5 oz.) box French Vanilla pudding
  • 1 (8 oz.) package cream cheese (room temperature)
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (12 oz.) container whipped topping

Directions

Let’s get those taste buds tingling with this straightforward method!

  1. In a mixing bowl, combine cream cheese and sweetened condensed milk until smooth.
  2. Add French Vanilla pudding and milk to the mixture, stirring until well combined.
  3. In a large serving dish, layer the vanilla wafers, followed by sliced bananas and strawberries.
  4. Pour half of the pudding mixture over the fruit and wafers.
  5. Repeat the layers with the remaining ingredients, finishing with the pudding mixture on top.
  6. Spread whipped topping over the final layer.
  7. Refrigerate for at least 4 hours before serving to let those flavors mingle beautifully.

Strawberry Banana Pudding Dream

How to Make Strawberry Banana Pudding Dream (Overview)

Rolling up your sleeves for this Strawberry Banana Pudding Dream is a breeze! First, whip up that creamy mixture of cream cheese and sweetened condensed milk. Next, layer those vanilla wafers and fresh fruits like a pro. Don’t hesitate to add a little more fruit if you’re feeling fruity—it’s all about that flavor! Finally, top it off with whipped cream bliss and let it chill.

Pro tip: Give it a good 4-hour chill in the fridge—patience is truly a virtue when it comes to desserts!

How to Serve Strawberry Banana Pudding Dream

Get ready for a feast for the senses! When serving, you’ll want to dish out generous portions to showcase the stunning layers of creamy vanilla, bright strawberries, and golden bananas. Each scoop spills with vibrant colors and delightful aromas. Pair it with a cup of coffee or a splash of whipped cream for that extra indulgent touch.

How to Store Strawberry Banana Pudding Dream

This dessert knows how to keep well! Store it in the fridge where it’ll last for about 3–5 days. Just make sure it’s covered to maintain that creamy freshness. Looking to make it ahead? This dish is perfect for prepping a day in advance—better flavors await you!

Tips to Make Strawberry Banana Pudding Dream

  • Banana savvy: To keep those bananas from browning, slice them right before serving, or toss them in a little lemon juice.
  • Swap it up: Feel free to swap vanilla wafers for graham crackers if that’s your jam.
  • Texture check: If you want a thicker pudding, simply use less milk next time.

Variation

Craving something different? Try swapping in chocolate pudding for a rich twist, or go vegan by using coconut cream and plant-based pudding mix. Imagine the possibilities!

FAQs

Can I make this ahead of time?
Absolutely! It tastes better when it sits in the fridge for a few hours—or even a day!

What other fruits can I use?
Mix it up with blueberries, peaches, or even kiwis! The sky’s the limit here.

Can I freeze this dessert?
While it’s not recommended to freeze it, you can keep it chilled in the fridge for a few days. But trust me, it’s best fresh!

So there you have it! Get ready to wow your friends and family with this incredible Strawberry Banana Pudding Dream that’s surely going to become a favorite.

📌 Pin this recipe for your next cozy dinner night!

Strawberry Banana Pudding Dream

A sweet and creamy layered dessert featuring fresh fruit, vanilla wafers, and a luscious pudding mixture. Perfect for any occasion!
Prep Time 15 minutes
Total Time 4 hours
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 330

Ingredients
  

Main Ingredients
  • 2 boxes Vanilla Wafers
  • 6-8 pieces bananas, sliced
  • 2 cups milk
  • 1 container strawberries, hulled and sliced
  • 1 5 oz. box French Vanilla pudding
  • 1 8 oz. package cream cheese (room temperature)
  • 1 14 oz. can sweetened condensed milk
  • 1 12 oz. container whipped topping

Method
 

Preparation
  1. In a mixing bowl, combine cream cheese and sweetened condensed milk until smooth.
  2. Add French Vanilla pudding and milk to the mixture, stirring until well combined.
Layering
  1. In a large serving dish, layer the vanilla wafers, followed by sliced bananas and strawberries.
  2. Pour half of the pudding mixture over the fruit and wafers.
  3. Repeat the layers with the remaining ingredients, finishing with the pudding mixture on top.
  4. Spread whipped topping over the final layer.
Chilling
  1. Refrigerate for at least 4 hours before serving to let those flavors mingle beautifully.

Notes

For best results, slice bananas right before serving or toss them in a little lemon juice to prevent browning. This dessert can be made ahead of time and can keep in the fridge for 3-5 days when covered.

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